TRUFFLE & MOUSSE
WHITE CHOCOLATE RASPBERRY TRUFFLE

Available Sizes:

(⅓ )
(⅔ )
(1 slab)
(7 inch)
(8 inch)
(10 inch)

 

Swiss white chocolate truffle cream, raspberries set between two vanilla cake layers, topped with cream & raspberry reduction

Ingredients: Bleached wheat flour, sugar, cream, white chocolate(cocoa butter, cocoa mass, cocoa liquor, soy lecithin, vanillin), dried egg whites, skim milk powder, modified starch, baking powder, salt, sodium aluminum phosphate, monoglycerides, pectin, citric acid, soya fiber, sodium stearoyl lactylate, xanthan gum, sodium metabisulphite, sodium carboxymethylcellulose, flavor, polysorbate 60